Tuna Salad Onigiri
Directions
- 1Open the can of tuna and put it in a bowl.
- 2Open the can of tuna and put it in a bowl.
- 3Open the can of tuna and put it in a bowl.
- 4Add mayonnaise and hot sauce to the bowl.
- 5Add mayonnaise and hot sauce to the bowl.
- 6Add mayonnaise and hot sauce to the bowl.
- 7Chop the red onion and add it to the bowl.
- 8Chop the red onion and add it to the bowl.
- 9Chop the red onion and add it to the bowl.
- 10Mix well the ingredients.
- 11Mix well the ingredients.
- 12Mix well the ingredients.
- 13Cut the avocado into slices.
- 14Cut the avocado into slices.
- 15Cut the avocado into slices.
- 16Put some rice on the nori seaweed sheet.
- 17Put some rice on the nori seaweed sheet.
- 18Put some rice on the nori seaweed sheet.
- 19Add cucumber slices over the rice.
- 20Add cucumber slices over the rice.
- 21Add cucumber slices over the rice.
- 22Add the tuna salad over the cucumber slices.
- 23Add the tuna salad over the cucumber slices.
- 24Add the tuna salad over the cucumber slices.
- 25Add avocado slices over the tuna salad.
- 26Add avocado slices over the tuna salad.
- 27Add avocado slices over the tuna salad.
- 28Wrap the nori seaweed sheet to form a ball.
- 29Wrap the nori seaweed sheet to form a ball.
- 30Wrap the nori seaweed sheet to form a ball.
- 31Cut in half and serve.
- 32Cut in half and serve.
- 33Cut in half and serve.
Ingredients
- 1 can canned tuna
- 1 can canned tuna
- 1 can canned tuna
- 2 tbsp mayonnaise
- 2 tbsp mayonnaise
- 2 tbsp mayonnaise
- 1 tbsp hot sauce
- 1 tbsp hot sauce
- 1 tbsp hot sauce
- 1 red onion
- 1 red onion
- 1 red onion
- 1 avocado
- 1 avocado
- 1 avocado
- 3 slices cucumber
- 3 slices cucumber
- 3 slices cucumber
- 1 cup rice
- 1 cup rice
- 1 cup rice
- 1 nori seaweed sheet
- 1 nori seaweed sheet
- 1 nori seaweed sheet
Equipment
knifecutting boardbowlspoon