Chicken Tacos
35 mins
Serves 1
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Chicken Tacos
instagram.com
35 mins
Serves 1
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Directions
1
Place the boneless chicken in a bowl.
2
Place the boneless chicken in a bowl.
3
Place the boneless chicken in a bowl.
4
Pour oil over the chicken.
5
Pour oil over the chicken.
6
Pour oil over the chicken.
7
Add black pepper, salt, chilli flakes, cumin powder, chilli powder, mixed herbs, garlic powder, ginger powder, cinnamon powder, and mixed seasoning powder to the chicken.
8
Add black pepper, salt, chilli flakes, cumin powder, chilli powder, mixed herbs, garlic powder, ginger powder, cinnamon powder, and mixed seasoning powder to the chicken.
9
Add black pepper, salt, chilli flakes, cumin powder, chilli powder, mixed herbs, garlic powder, ginger powder, cinnamon powder, and mixed seasoning powder to the chicken.
10
Mix well and marinate for 10 minutes.
11
Mix well and marinate for 10 minutes.
12
Mix well and marinate for 10 minutes.
13
Transfer the marinated chicken to the pressure cooker.
14
Transfer the marinated chicken to the pressure cooker.
15
Transfer the marinated chicken to the pressure cooker.
16
Add 3 cups of water to the pressure cooker.
17
Add 3 cups of water to the pressure cooker.
18
Add 3 cups of water to the pressure cooker.
19
Pressure cook on high for 20 minutes.
20
Pressure cook on high for 20 minutes.
21
Pressure cook on high for 20 minutes.
22
Open the pressure cooker and ensure there is a good amount of chicken stock.
23
Open the pressure cooker and ensure there is a good amount of chicken stock.
24
Open the pressure cooker and ensure there is a good amount of chicken stock.
25
Add sliced onions, lemon juice, buffalo sauce, and BBQ sauce to the cooked chicken in the pressure cooker.
26
Add sliced onions, lemon juice, buffalo sauce, and BBQ sauce to the cooked chicken in the pressure cooker.
27
Add sliced onions, lemon juice, buffalo sauce, and BBQ sauce to the cooked chicken in the pressure cooker.
28
Mix well and simmer on high for 15 minutes.
29
Mix well and simmer on high for 15 minutes.
30
Mix well and simmer on high for 15 minutes.
31
Shred the chicken using a fork.
32
Shred the chicken using a fork.
33
Shred the chicken using a fork.
34
Dip a tortilla in the chicken sauce.
35
Dip a tortilla in the chicken sauce.
36
Dip a tortilla in the chicken sauce.
37
Oil a griddle/pan and place the dipped tortilla on it.
38
Oil a griddle/pan and place the dipped tortilla on it.
39
Oil a griddle/pan and place the dipped tortilla on it.
40
Add grated mozzarella, pulled chicken, and chopped parsley to one half of the tortilla.
41
Add grated mozzarella, pulled chicken, and chopped parsley to one half of the tortilla.
42
Add grated mozzarella, pulled chicken, and chopped parsley to one half of the tortilla.
43
Fold the tortilla and press it firmly until the cheese melts.
44
Fold the tortilla and press it firmly until the cheese melts.
45
Fold the tortilla and press it firmly until the cheese melts.
46
Enjoy with salsa or avocado dip.
47
Enjoy with salsa or avocado dip.
48
Enjoy with salsa or avocado dip.
Ingredients
Boneless chicken
Boneless chicken
Boneless chicken
Oil
Oil
Oil
Black pepper
Black pepper
Black pepper
Salt
Salt
Salt
Chilli flakes
Chilli flakes
Chilli flakes
Cumin powder
Cumin powder
Cumin powder
Chilli powder
Chilli powder
Chilli powder
Mixed herbs
Mixed herbs
Mixed herbs
Garlic powder
Garlic powder
Garlic powder
Ginger powder
Ginger powder
Ginger powder
Cinnamon powder
Cinnamon powder
Cinnamon powder
Mixed seasoning powder
Mixed seasoning powder
Mixed seasoning powder
3 cups Water
3 cups Water
3 cups Water
Sliced onions
Sliced onions
Sliced onions
Lemon juice
Lemon juice
Lemon juice
Buffalo sauce
Buffalo sauce
Buffalo sauce
BBQ sauce
BBQ sauce
BBQ sauce
Tortillas
Tortillas
Tortillas
Gratted mozzarella
Gratted mozzarella
Gratted mozzarella
Pulled chicken
Pulled chicken
Pulled chicken
Chopped parsley
Chopped parsley
Chopped parsley
Salsa or avocado dip
Salsa or avocado dip
Salsa or avocado dip
Equipment
Bowl
Pressure cooker
Fork
Griddle/pan
Tips
You should have a good amount of chicken stock.