Apple pie
Directions
- 1In a bowl, add the eggs.
- 2In a bowl, add the eggs.
- 3In a bowl, add the eggs.
- 4Add the sugar and stir.
- 5Add the sugar and stir.
- 6Add the sugar and stir.
- 7Add the butter.
- 8Add the butter.
- 9Add the butter.
- 10Add the milk.
- 11Add the milk.
- 12Add the milk.
- 13Add the flour and mix until smooth.
- 14Add the flour and mix until smooth.
- 15Add the flour and mix until smooth.
- 16Now, add the baking powder and mix energetically.
- 17Now, add the baking powder and mix energetically.
- 18Now, add the baking powder and mix energetically.
- 19Dice the apples and remove the seeds.
- 20Dice the apples and remove the seeds.
- 21Dice the apples and remove the seeds.
- 22Add the diced apples to the dough and mix using a spatula.
- 23Add the diced apples to the dough and mix using a spatula.
- 24Add the diced apples to the dough and mix using a spatula.
- 25Place the dough in a baking pan greased with butter and dusted with flour.
- 26Place the dough in a baking pan greased with butter and dusted with flour.
- 27Place the dough in a baking pan greased with butter and dusted with flour.
- 28Put it in the oven preheated at 350 degrees Fahrenheit for 35 minutes.
- 29Put it in the oven preheated at 350 degrees Fahrenheit for 35 minutes.
- 30Put it in the oven preheated at 350 degrees Fahrenheit for 35 minutes.
- 31Cut and serve.
- 32Cut and serve.
- 33Cut and serve.
Ingredients
- 3 eggs
- 3 eggs
- 3 eggs
- 150 g sugar
- 150 g sugar
- 150 g sugar
- 80 g butter
- 80 g butter
- 80 g butter
- 180 ml milk
- 180 ml milk
- 180 ml milk
- 300 g flour
- 300 g flour
- 300 g flour
- 1 tablespoon baking powder
- 1 tablespoon baking powder
- 1 tablespoon baking powder
- 3 apples
- 3 apples
- 3 apples
Equipment
bowlwhiskspatulaknifebaking panchopping board