Mayonnaise
Serves 1
Directions
- 1Crack 6 eggs into a blender jar.
- 2Add salt to the eggs in the blender.
- 3Squeeze lime juice into the blender with the eggs and salt.
- 4Secure the lid on the blender.
- 5Begin blending the mixture.
- 6While blending, slowly pour 500ml of vegetable oil into the mixture through the opening in the lid.
- 7Continue blending until the mixture achieves a thick, creamy consistency.
- 8Check the consistency by scooping some with a spoon; it should be thick and hold its shape.
Ingredients
- 6 Eggs
- Salt
- Lime juice
- 500 ml Vegetable oil
Equipment
BlenderSpoonLime squeezer
Tips
- Look for a thick, creamy consistency for perfectly made mayonnaise.
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