Directions
- 1Spread peanut butter on a rice cake.
- 2Dip the rice cake into melted chocolate, ensuring it's fully coated.
- 3Place the chocolate-covered rice cake on a plate and sprinkle with sea salt.
Ingredients
- 1 piece rice cakes
- 2 tablespoons peanut butter
- 100 grams melted chocolate
- 1 pinch sea salt
Equipment
knifebowlspoon
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