Serves 2
Directions
- 1Open pretzel bags and coarsely crush pretzels with your hands.
- 2Remove 1 tablespoon of crushed pretzels from each bag, and reserve for garnish.
- 3Dollop half of the vanilla pudding into each bag.
- 4Dollop half of the strawberry jell-o into each bag.
- 5Top each with 1/4 cup strawberries.
- 6Dollop with 1/4 cup of the whipped topping.
- 7Garnish with reserved pretzels and strawberries.
Ingredients
- 2 bags mini pretzels
- 1 package vanilla pudding
- 1 package strawberry gelatin
- 1/2 cup fresh strawberries, chopped
- to taste for garnish fresh strawberries (optional)
- 1/2 cup frozen whipped topping, thawed
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