Cajun Chicken Pasta

Directions

  1. 1Season the chicken breasts with olive oil and cajun seasoning.
  2. 2Season the chicken breasts with olive oil and cajun seasoning.
  3. 3Season the chicken breasts with olive oil and cajun seasoning.
  4. 4Cook the chicken breasts in a pan.
  5. 5Cook the chicken breasts in a pan.
  6. 6Cook the chicken breasts in a pan.
  7. 7Remove the chicken from the pan.
  8. 8Remove the chicken from the pan.
  9. 9Remove the chicken from the pan.
  10. 10Add sliced red onion, green bell pepper, and red bell pepper to the pan and cook them.
  11. 11Add sliced red onion, green bell pepper, and red bell pepper to the pan and cook them.
  12. 12Add sliced red onion, green bell pepper, and red bell pepper to the pan and cook them.
  13. 13Add heavy cream and cajun seasoning, and stir.
  14. 14Add heavy cream and cajun seasoning, and stir.
  15. 15Add heavy cream and cajun seasoning, and stir.
  16. 16Boil the pasta.
  17. 17Boil the pasta.
  18. 18Boil the pasta.
  19. 19Add the pasta to the pan with the sauce and stir.
  20. 20Add the pasta to the pan with the sauce and stir.
  21. 21Add the pasta to the pan with the sauce and stir.
  22. 22Place sliced chicken breast on top of pasta and add sauce.
  23. 23Place sliced chicken breast on top of pasta and add sauce.
  24. 24Place sliced chicken breast on top of pasta and add sauce.

Ingredients

  • 4 chicken breasts
  • 4 chicken breasts
  • 4 chicken breasts
  • olive oil
  • olive oil
  • olive oil
  • cajun seasoning
  • cajun seasoning
  • cajun seasoning
  • sliced red onion
  • sliced red onion
  • sliced red onion
  • sliced green bell pepper
  • sliced green bell pepper
  • sliced green bell pepper
  • sliced red bell pepper
  • sliced red bell pepper
  • sliced red bell pepper
  • heavy cream
  • heavy cream
  • heavy cream
  • cajun seasoning
  • cajun seasoning
  • cajun seasoning
  • pasta
  • pasta
  • pasta
  • sauce
  • sauce
  • sauce

Equipment

pancooking spoontongsfork