Directions
- 1Combine beef mince, bread crumbs, egg, Worcestershire sauce, onion, salt, and pepper in a bowl.
- 2Mix thoroughly with your hands.
- 3Shape the mixture into patties using your hands.
- 4Place the patties on baking paper.
- 5Fry the patties in olive oil until golden brown.
- 6Set the patties aside.
- 7Add garlic, sliced onions and mushrooms to the pan.
- 8Add butter to the pan.
- 9Sprinkle flour over the ingredients in the pan.
- 10Pour beef stock into the pan.
- 11Add Worcestershire sauce to the gravy.
- 12Add ketchup to the gravy.
- 13Prepare some fried eggs.
- 14Serve up the jasmine rice.
- 15Place the patty on top of the rice.
- 16Spoon the mushroom and onion gravy over the patty.
- 17Place the fried egg on top of the gravy.
- 18Garnish with chives.
Ingredients
- Beef mince
- Bread crumbs
- 1 whole Egg
- Worcestershire sauce
- Onion
- Salt
- Pepper
- Olive oil
- Garlic
- Mushroom
- Butter
- Flour
- Beef stock
- Ketchup
- Jasmine rice
- Chives
Equipment
BowlBaking paperFrying panSpatulaMeasuring jugSpoon
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