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Salted Brown Butter Maple Coffee Syrup

Serves 1
instagram.com

Salted Brown Butter Maple Coffee Syrup

instagram.com
Serves 1

Directions

  1. 1In a small saucepan over medium heat, melt the butter.
  2. 2Let it cook, swirling occasionally, until it foams, smells nutty, and turns a deep golden brown.
  3. 3Immediately stir in the maple syrup.
  4. 4Add the salt and whisk until smooth.
  5. 5Let it simmer together for 1–2 minutes so the flavors meld, then remove from heat.
  6. 6Stir in vanilla if using.
  7. 7Pour into a jar and let cool slightly, it thickens as it sits.

Ingredients

  • 4 tbsp unsalted butter
  • 1/2 cup pure maple syrup
  • 1/4 tsp flaky salt
  • vanilla (optional)

Equipment

small saucepanwhiskjar

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