Lotus Biscoff Cheesecake

Serves 1
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Directions

  1. 1Crush the Lotus Biscoff cookies and put them in the cake pan.
  2. 2Crush the Lotus Biscoff cookies and put them in the cake pan.
  3. 3Crush the Lotus Biscoff cookies and put them in the cake pan.
  4. 4Press the cookie crumbs down with a glass.
  5. 5Press the cookie crumbs down with a glass.
  6. 6Press the cookie crumbs down with a glass.
  7. 7Put the cream on top of the cookie crumbs.
  8. 8Put the cream on top of the cookie crumbs.
  9. 9Put the cream on top of the cookie crumbs.
  10. 10Spread the cream with a spatula.
  11. 11Spread the cream with a spatula.
  12. 12Spread the cream with a spatula.
  13. 13Pour the Lotus Biscoff spread on top.
  14. 14Pour the Lotus Biscoff spread on top.
  15. 15Pour the Lotus Biscoff spread on top.
  16. 16Decorate with cookie crumbs and a Lotus Biscoff cookie.
  17. 17Decorate with cookie crumbs and a Lotus Biscoff cookie.
  18. 18Decorate with cookie crumbs and a Lotus Biscoff cookie.

Ingredients

  • Lotus Biscoff cookies
  • Lotus Biscoff cookies
  • Lotus Biscoff cookies
  • Cream
  • Cream
  • Cream
  • Lotus Biscoff spread
  • Lotus Biscoff spread
  • Lotus Biscoff spread

Equipment

Cake panGlassSpatulaSpoon