Directions
- 1Crack two eggs into a bowl.
- 2Add 100 gr of sugar.
- 3Add a pinch of salt.
- 4Beat the mixture with a hand mixer until creamy.
- 5Add 70 ml of oil.
- 6Add 100 ml of milk.
- 7Add vanilla.
- 8Mix well with a whisk.
- 9Sift 160 gr of flour and 10 gr of baking powder.
- 10Add the sifted flour and baking powder to the mixture.
- 11Mix well with a whisk until smooth.
- 12Grease an oven dish with a diameter of 17 cm with oil.
- 13Pour the batter into the prepared oven dish.
- 14Bake at 180° for 30 minutes.
Ingredients
- 2 eggs
- 100 gr sugar
- 100 ml milk
- 70 ml oil
- 10 gr baking powder
- 1 vanilla
- 160 gr flour
Equipment
bowlwhiskhand mixeroven dish with a diameter of 17 cmspatula
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