Serves 1
Directions
- 1Take 1 banana, peel it, and cut it into little pieces.
- 2Take 1 fork and crush the banana until it has a little texturita (puree).
- 3Take 1 pot and put it on the fire.
- 4Add the oatmeal cups to the pot.
- 5Add the banana puree to the pot.
- 6Pour your favorite milk (e.g., coconut milk), covering it a little bit.
- 7Add 1 mijita of water.
- 8Let it cook on slow heat, little by little.
- 9Add a little blueberries as topping.
- 10Add 1 teaspoon of butter.
- 11Optionally, add a few seedlings.
Ingredients
- 1 banana
- cups natural oatmeal cups
- little bit vegetable milk or regular milk (coconut milk recommended)
- mijita water
- little blueberries
- 1 teaspoon butter
- few seedlings
Equipment
forkpot
Tips
- Adjust milk quantity based on desired consistency (drier or juicier)
- Add a little bit of water for a looser consistency
- Customize with your favorite toppings
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