Green Goddess Sauce

5m
Serves 1
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Directions

  1. 1Chop pickles and mince garlic.
  2. 2Add the chopped pickles, minced garlic, yogurt, dill, and lemon juice to a blender.
  3. 3Blend until smooth.
  4. 4Chill and enjoy!

Ingredients

  • 200 g 0% plain Greek yogurt
  • 2 pickles
  • 1 tsp dried dill
  • 1 tsp minced garlic
  • 1 tbsp lemon juice

Equipment

blender