Cookie Dough Nice Cream
Directions
- 1Blend frozen bananas, peanut butter, vanilla protein powder, and cinnamon in a high-speed blender until smooth.
- 2In a separate blender, combine almond flour, almond butter, maple syrup, and vanilla. Blend until smooth.
- 3Mix in vegan chocolate chips into the cookie dough.
- 4Roll the cookie dough into bite-sized pieces.
- 5Mix the cookie dough pieces into the banana nice cream.
- 6Top with extra cookie dough and chocolate chips.
Ingredients
- 4 frozen banana
- 1 tbsp peanut butter
- 0.5 scoop vegan vanilla protein powder
- 0.25 tsp vanilla
- 0.75 cup almond flour
- 3 tbsp almond butter
- 0.25 cup maple syrup
- 1 tsp vanilla
- 1 pinch salt
- 2 tbsp vegan chocolate chips
Equipment
high-speed blender
Related recipes
Chocolate Stuffed Cookie Pie
American · Dessert35m
Boxed Cake Mix Upgrade
American · Dessert
Vegan Almond Joys
American · Dessert
Harvey Wallbanger Cake
American · Dessert
Vegan Lemonade Pie
American · Dessert
Water Pie
American · Dessert1h
Oatmeal Apple Walnut Cookies
American · Dessert
Storebought Frosting Hack
American · Dessert
Copycat Krispy Kreme Donuts
American · Dessert
Brown Butter Banana Coffee Cake
American · Dessert
Raspberry Buttermilk Cake
American · Dessert1h
Brown butter banana bread cookies
American · Dessert