Beef Rigatoni Pasta
Serves 1
Directions
- 1Place the ground beef in a pan and break it down with a spatula.
- 2Add black pepper, garlic powder, smoked paprika, salt, and Italian seasoning and mix.
- 3Cover and let cook for five minutes.
- 4Remove most of the grease, then add diced onion and minced garlic.
- 5Mix, then add tomato sauce and half and half.
- 6Add Parmesan cheese.
- 7Place water to boil in a pot and add a bay leaf and salt.
- 8Add rigatoni pasta and let boil for 12 minutes.
- 9Add some of the pasta to a baking dish.
- 10Add the meat, ricotta cheese, and mozzarella cheese.
- 11Add the rest of the pasta on top, then the rest of the meat and mozzarella cheese.
- 12Place in the oven at 375 degrees.
- 13Let bake for 30 minutes.
Ingredients
- ground beef
- black pepper
- garlic powder
- smoked paprika
- salt
- Italian seasoning
- diced onion
- garlic cloves
- jar tomato sauce
- half and half
- Parmesan cheese
- bay leaf
- salt
- box rigatoni pasta
- ricotta cheese
- mozzarella cheese
Equipment
pancooking spoongarlic pressbaking dish
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