One Pan Dinner
Directions
- 1Combine rice, broccoli, mixed peppers, chicken breast, coconut milk, Thai green paste, salt, pepper and water in an ovenproof dish
- 2Combine rice, broccoli, mixed peppers, chicken breast, coconut milk, Thai green paste, salt, pepper and water in an ovenproof dish
- 3Combine rice, broccoli, mixed peppers, chicken breast, coconut milk, Thai green paste, salt, pepper and water in an ovenproof dish
- 4Mix everything well
- 5Mix everything well
- 6Mix everything well
- 7Cover and bake at 190°C for 40 mins
- 8Cover and bake at 190°C for 40 mins
- 9Cover and bake at 190°C for 40 mins
- 10Uncover and bake for 10–15 mins more
- 11Uncover and bake for 10–15 mins more
- 12Uncover and bake for 10–15 mins more
- 13Cool for 5 mins and enjoy
- 14Cool for 5 mins and enjoy
- 15Cool for 5 mins and enjoy
- 16Divide into four portions
- 17Divide into four portions
- 18Divide into four portions
Ingredients
- 200 g rice
- 200 g rice
- 200 g rice
- 200 g broccoli
- 200 g broccoli
- 200 g broccoli
- 2 medium peppers
- 2 medium peppers
- 2 medium peppers
- 600 g chicken breast
- 600 g chicken breast
- 600 g chicken breast
- 400 ml light coconut milk
- 400 ml light coconut milk
- 400 ml light coconut milk
- 170 g Thai green paste
- 170 g Thai green paste
- 170 g Thai green paste
- 150 ml water
- 150 ml water
- 150 ml water
- to taste salt
- to taste salt
- to taste salt
- to taste pepper
- to taste pepper
- to taste pepper
Equipment
ovenproof dishoven