FLAN EN 5’ AL MICROONDAS

5 mins
Serves 1
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Directions

  1. 1Prepare the caramel by mixing 2 tablespoons of sugar and 1 tablespoon of water.
  2. 2Cook the caramel in the microwave, watching it closely to prevent burning.
  3. 3Mix 1 egg, 100ml of milk, 1/2 teaspoon of vanilla essence, and 3 tablespoons of sugar for the flan.

Ingredients

  • 2 cdas. azúcar
  • 1 cda. agua
  • 1 huevo
  • 100 ml leche
  • 0.5 cdita. esencia de vainilla
  • 3 cdas. azúcar
  • 2 toneladas dulce de leche

Equipment

microondas

Tips

  • Stay very close and watch the caramel while it is cooking in the microwave, as it can burn very quickly.
  • If the caramel starts to give off a toasted smell, remove it immediately.
  • Be extremely careful when handling hot caramel from the microwave, as it can cause severe burns worse than hot oil.