8-Cheese Macaroni & Cheese

20 mins
Serves 1
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Directions

  1. 1Salt your water and slightly undercook the pasta.
  2. 2Add heavy cream and half & half to a pot.
  3. 3Add 1 tsp of salt, onion powder, garlic powder, and paprika to the pot.
  4. 4Whisk the ingredients in the pot.
  5. 5Add smoked gouda, cheddar, mozzarella, sharp cheddar, and colby jack cheeses to the pot and mix.
  6. 6Pour the cheesy goodness over the noodles in a baking pan and mix it well.
  7. 7Add extra-sharp cheddar, Monterey jack, and Havarti cheeses to the pasta and mix it up.
  8. 8Cover everything with cheddar cheese.
  9. 9Bake at 350 for 20 minutes.

Ingredients

  • 2 cups heavy cream
  • 1 cup half & half
  • 1 tsp salt
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.33 cup smoked gouda
  • 0.33 cup cheddar
  • 0.33 cup mozzarella
  • 0.33 cup sharp cheddar
  • 0.33 cup colby jack
  • 0.33 cup extra-sharp cheddar
  • 0.33 cup monterey jack
  • 0.33 cup havarti

Equipment

potwhiskspatulabaking panoven

Tips

  • When it comes to pasta, always salt your water and slightly undercook it.
  • This recipe requires no roux nor eggs.