Horchata de Café

Directions

  1. 1Soak the rice with the cinnamon for a minimum of 3 hours.
  2. 2Drain the rice and add it with the other ingredients to a blender (except the milk).
  3. 3Process at maximum power for approximately 1 minute.
  4. 4Serve in a jar straining, add plenty of ice and add the milk and mix.
  5. 5Enjoy with more ice.

Ingredients

  • tza rice
  • tza lechera o lechera fit
  • 3 cdas instant coffee
  • 6 espresso coffee
  • litro milk
  • litro water
  • 1 raja cinnamon stick
  • 1 cdita vanilla extract
  • ice

Equipment

bowlblenderjarstrainerglass

Tips

  • Add lots of ice for a better result
  • For a lighter flavor add 2 cups of machine-made American coffee and remove 2 cups of water
  • Do not process for so long because the foam will become very dense