Directions
- 1Grate cheddar and mozzarella cheese.
- 2Melt butter in a pan.
- 3Add evaporated milk and heavy cream to the melted butter and mix well.
- 4Add the grated cheeses and mix until melted.
- 5Add garlic powder, black pepper, salt, seasoning, and paprika. Mix well.
- 6Add the boiled noodles and mix to combine.
- 7Pour the mixture into a baking dish.
- 8Top with extra grated cheese.
- 9Bake until golden brown and bubbly.
Ingredients
- 1 boiled noodles
- 1 cup grated cheddar cheese
- 1 cup mozzarella cheese
- 0.5 bar butter
- 12 ounces evaporated milk
- 1 cup heavy cream
- 0.5 teaspoon garlic powder
- 0.5 teaspoon black pepper
- 0.5 teaspoon salt
- 0.5 teaspoon seasoning
- 0.5 teaspoon paprika
Equipment
graterbowlfrying panspatulabaking dish
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