7 Ingredient, 30 Minute Hamburger Buns

30 mins
Serves 8
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Directions

  1. 1In a glass measuring cup, mix warm water, yeast and sugar. Let sit until foamy.
  2. 2In a large glass bowl, combine flour and salt.
  3. 3Add the foamy yeast mixture, melted butter and egg to the bowl with the flour and salt.
  4. 4Knead the dough with a stand mixer for 4 minutes until a dough ball forms.
  5. 5Divide the dough into 8-10 pieces and shape them into balls.
  6. 6Place the dough balls on a baking sheet lined with parchment paper.
  7. 7Cover and let rise for 15 minutes.
  8. 8Bake at 400°F for 12-14 minutes, or until golden brown.
  9. 9Butter the tops of the buns while they are still hot.
  10. 10Let cool before slicing.

Ingredients

  • 1 cup warm water
  • 2 tbsp active yeast
  • 3 tbsp sugar
  • 0.25 cup melted butter
  • 1 egg
  • 3.5 cups flour
  • 1.5 tsp salt

Equipment

glass measuring cupglass bowlstand mixerwooden cutting boardbaking sheetoven