OG Chicken Thighs
Directions
- 1Get your chicken thighs.
- 2Put a little oil on the meat side of the chicken thighs.
- 3Sprinkle generously with Dan-O's seasoning.
- 4Pat the seasoning into the meat side.
- 5Flip the chicken over.
- 6Use a generous amount of oil on the skin side.
- 7Sprinkle generously with Dan-O's seasoning on the skin side.
- 8Pat the seasoning in.
- 9Place the chicken in an oven preheated to 3500F.
- 10Cook for one and a half hours.
- 11Let the chicken sit for about 10 minutes after cooking.
Ingredients
- chicken thighs
- oil
- Dan-O's seasoning
Equipment
oven
Tips
- This is the easiest chicken recipe you're ever going to make.
- Pat the seasoning into the meat side to ensure flavor cooks in.
- Let the chicken sit for about 10 minutes after cooking.
Related recipes
Slow Cooker Tax Day Ribs
American · Dinner
Slow Cooker Baby Back Ribs
American · Dinner
Creamy Chicken & Wild Rice Soup
American · Dinner
Copycat Cracker Barrel Chicken Tenders
American · Dinner
Marinated Steak
American · Dinner
One-pan creamy four-cheese chicken and rice
American · Dinner40m
Stick of Butter Chicken & Rice
American · Dinner1h
Chuck Roast Sandwiches
American · Dinner
One Pan Cheesy Beef and Broccoli Ditalini
American · Dinner
Baked Chicken
American · Dinner
Philly Cheesesteak Pie
American · Dinner
Gold Rush Potatoes
American · Dinner