Vidalia Onion Dip

30 mins
Serves 1
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Directions

  1. 1Start out with a bunch of Vidalia onions and sauté them in butter until caramelized. This takes at least 5 minutes, because you don't want to do it too high of a heat. You don't want to burn them.
  2. 2Add grated Jarlsburg cheese.
  3. 3Add mayonnaise.
  4. 4Add minced garlic.
  5. 5Add a couple of dashes of Tabasco.
  6. 6Mix it up and let it melt. Then put it in a baking dish and put it in the oven for about 45 minutes, so it's nice and bubbly, and kind of browned on top.

Ingredients

  • 3 large Vadalia onions
  • 2 tbs butter
  • 1 cup mayonnaise
  • 10 oz Jarlsburg cheese
  • 0.5 tsp Tabasco
  • 1 clove minced garlic

Equipment

frying panwooden spoonbaking dish
Vidalia Onion Dip | Clip Recipe