Catfish & Dirty Rice Tutorial

20 mins
Serves 1
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Directions

  1. 1In a pan, pour half a hot sausage.
  2. 2In a pan, pour half a hot sausage.
  3. 3In a pan, pour half a hot sausage.
  4. 4Add onions and green and red bell peppers.
  5. 5Add onions and green and red bell peppers.
  6. 6Add onions and green and red bell peppers.
  7. 7Stir and add seasonings (black pepper, garlic powder, Everglades seasoning, chicken bouillon, Cajun seasoning).
  8. 8Stir and add seasonings (black pepper, garlic powder, Everglades seasoning, chicken bouillon, Cajun seasoning).
  9. 9Stir and add seasonings (black pepper, garlic powder, Everglades seasoning, chicken bouillon, Cajun seasoning).
  10. 10Stir again.
  11. 11Stir again.
  12. 12Stir again.
  13. 13Add rinsed rice and brownin.
  14. 14Add rinsed rice and brownin.
  15. 15Add rinsed rice and brownin.
  16. 16Stir to combine.
  17. 17Stir to combine.
  18. 18Stir to combine.
  19. 19Add beef stock and enough water to cover the rice.
  20. 20Add beef stock and enough water to cover the rice.
  21. 21Add beef stock and enough water to cover the rice.
  22. 22Bring to a boil.
  23. 23Bring to a boil.
  24. 24Bring to a boil.
  25. 25Season catfish with paprika, black pepper, Everglades seasoning, parsley, Cajun seasoning, and garlic powder.
  26. 26Season catfish with paprika, black pepper, Everglades seasoning, parsley, Cajun seasoning, and garlic powder.
  27. 27Season catfish with paprika, black pepper, Everglades seasoning, parsley, Cajun seasoning, and garlic powder.
  28. 28In a pan, add oil and cook the seasoned catfish until golden brown.
  29. 29In a pan, add oil and cook the seasoned catfish until golden brown.
  30. 30In a pan, add oil and cook the seasoned catfish until golden brown.
  31. 31Add precooked lobster bites to a pan.
  32. 32Add precooked lobster bites to a pan.
  33. 33Add precooked lobster bites to a pan.
  34. 34Add heavy whipping cream, black pepper, and Cayenne pepper.
  35. 35Add heavy whipping cream, black pepper, and Cayenne pepper.
  36. 36Add heavy whipping cream, black pepper, and Cayenne pepper.
  37. 37Add shredded Asiago parmesan cheese and stir until the cheese is melted and the sauce thickens.
  38. 38Add shredded Asiago parmesan cheese and stir until the cheese is melted and the sauce thickens.
  39. 39Add shredded Asiago parmesan cheese and stir until the cheese is melted and the sauce thickens.
  40. 40Serve the catfish over dirty rice and top with the lobster cream sauce.
  41. 41Serve the catfish over dirty rice and top with the lobster cream sauce.
  42. 42Serve the catfish over dirty rice and top with the lobster cream sauce.

Ingredients

  • 0.5 a hot sausage hot sausage
  • 0.5 a hot sausage hot sausage
  • 0.5 a hot sausage hot sausage
  • 1 cup onions
  • 1 cup onions
  • 1 cup onions
  • 1 cup green bell pepper
  • 1 cup green bell pepper
  • 1 cup green bell pepper
  • 1 cup red bell pepper
  • 1 cup red bell pepper
  • 1 cup red bell pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 tablespoon Everglades seasoning
  • 1 tablespoon Everglades seasoning
  • 1 tablespoon Everglades seasoning
  • 1 teaspoon chicken bouillon
  • 1 teaspoon chicken bouillon
  • 1 teaspoon chicken bouillon
  • 1 pinch Cajun seasoning
  • 1 pinch Cajun seasoning
  • 1 pinch Cajun seasoning
  • 2 cups rinsed rice
  • 2 cups rinsed rice
  • 2 cups rinsed rice
  • 1 tablespoon brownin
  • 1 tablespoon brownin
  • 1 tablespoon brownin
  • 1 cup beef stock
  • 1 cup beef stock
  • 1 cup beef stock
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 pinch paprika
  • 1 pinch paprika
  • 1 pinch paprika
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch Everglades seasoning
  • 1 pinch Everglades seasoning
  • 1 pinch Everglades seasoning
  • 1 pinch parsley
  • 1 pinch parsley
  • 1 pinch parsley
  • 1 pinch Cajun seasoning
  • 1 pinch Cajun seasoning
  • 1 pinch Cajun seasoning
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 cup precooked lobster bites
  • 1 cup precooked lobster bites
  • 1 cup precooked lobster bites
  • 1 cup heavy whipping cream
  • 1 cup heavy whipping cream
  • 1 cup heavy whipping cream
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch Cayenne pepper
  • 1 pinch Cayenne pepper
  • 1 pinch Cayenne pepper
  • 1 cup shredded Asiago parmesan cheese
  • 1 cup shredded Asiago parmesan cheese
  • 1 cup shredded Asiago parmesan cheese
  • 1 tablespoon curry gold garlic herb butter
  • 1 tablespoon curry gold garlic herb butter
  • 1 tablespoon curry gold garlic herb butter

Equipment

frying pan
Catfish & Dirty Rice Tutorial | Clip Recipe