Serves 1
Directions
- 1Cortar mango y aguacate en cubos y mezclarlos.
- 2Añadir la cebolla cortada en dados, el cilantro picado, las gambas cocidas, un chorrito de zumo de limón y un poquito de aceite de oliva.
Ingredients
- 150 g mango
- 100 g aguacate
- 150 g gambas cocidas
- 15 g cebolla roja
- 0.5 cucharada aceite de oliva
- cilantro fresco
- zumo de limón
Equipment
couteauassiettebolpoêle
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