Avocado Peach & Burrata Summer Toast

Serves 1
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Directions

  1. 1Slice the fresh sourdough bread.
  2. 2Add olive oil to a pan.
  3. 3Toast the bread until golden.
  4. 4Halve and pit the avocado.
  5. 5Mash the avocado.
  6. 6Spread mashed avocado on the toasted sourdough bread.
  7. 7Slice the peach.
  8. 8Top with sliced peach.
  9. 9Add chunks of burrata.
  10. 10Drizzle with more olive oil.
  11. 11Season with flaky salt.
  12. 12Season with pepper.

Ingredients

  • Fresh sourdough bread
  • Avocado
  • Fresh burrata
  • Peach
  • Olive oil
  • Flaky salt
  • Pepper

Equipment

knifepanplate

Tips

  • Use lots of olive oil and flaky salt for this toast.
  • It’s creamy, juicy, salty, sweet… just summer on a slice of sourdough🔥

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