Brown Butter Sweet Potato Pies

30 mins
Serves 1
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Directions

  1. 1Preheat the oven to 375 degrees Fahrenheit.
  2. 2Mix all ingredients well with a hand mixer.
  3. 3Pour the mixture into 2 to 3 deep pie crusts.
  4. 4Bake for 30 to 40 minutes.

Ingredients

  • 5 large sweet potato
  • 2 cups sugar
  • 0.5 cup brown sugar
  • 2 tablespoons molasses
  • 1.5 stick salted butter brown
  • 3 beaten eggs
  • 2 teaspoons cinnamon
  • 0.5 teaspoon nutmeg
  • 2 teaspoons vanilla extract
  • 1 teaspoon butter extract
  • 1 cup half-and-half or French Vanilla Coffee-mate
  • 0.125 teaspoon salt
  • 2 deep pie crust

Equipment

hand mixer

Tips

  • Use baked sweet potatoes, not boiled.
  • Mix well with a hand mixer.