Cabbage and Eggs Skillet
Directions
- 1Sauté the coleslaw mix in a pan for about 4 minutes until it becomes tender and crunchy.
- 2Season the sautéed coleslaw with garlic powder, salt, and pepper.
- 3Pour the beaten eggs directly on top of the seasoned coleslaw.
- 4Scramble the eggs and coleslaw together until the eggs are set.
- 5Add hot sauce and fresh herbs as a topping.
Ingredients
- coleslaw mix
- eggs
- garlic powder
- salt
- pepper
- hot sauce
- herbs
Equipment
panspatulaforkstove
Tips
- The combination of sauteed shredded coleslaw and scrambled eggs gives hash brown vibes.
- Topping options are endless, including hot sauce, herby yogurt, salsa, guacamole, or crumbled feta and herbs.
Related recipes
Sausage, Egg & Cheese Savory Baked Oatmeal
American · Breakfast
Salted Honey Brown Sugar Latte
American · Breakfast
rich buttermilk waffles
American · Breakfast30m
Million Dollar McGriddle Breakfast Casserole
American · Breakfast
Breakfast Sandwich
American · Breakfast
Protein Sandwich Thins
American · Breakfast
Banana Chocolate Chip Muffins
American · Breakfast38m
Classic Banana Bread
American · Breakfast1h 20m
Keto Oatmeal
American · Breakfast8m
Smoothie Cubes
American · Breakfast
Fav Carrot Pancakes
American · Breakfast
Mom's Gluten-Free Carrot Muffins
American · Breakfast