Creamy Chicken Pasta
Serves 1
Directions
- 1Heat oil in a pan and sauté the chopped rotisserie chicken with black pepper, onion powder, and garlic powder.
- 2Remove the chicken from the pan and set aside.
- 3In the same pan, melt the butter and sauté the diced yellow onion, chopped sun-dried tomatoes, and minced garlic.
- 4Pour in the half-and-half and stir in the dried oregano, black pepper, and red pepper flakes.
- 5Add the fresh spinach to the sauce and simmer until wilted.
- 6Stir in the grated parmesan cheese until melted.
- 7Add the cooked farfalle pasta and the sautéed chicken to the pan and toss to combine.
Ingredients
- 1 tbsp olive oil
- 1 cup rotisserie chicken, chopped
- 1/2 tsp black pepper
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1 tbsp butter
- 1/4 cup yellow onion, diced
- 2 tbsp sun-dried tomato, chopped
- 2 clove garlic, minced
- 1 cup half-and-half
- 1/2 tsp dried oregano
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes
- 2 cup fresh spinach
- 1/4 cup parmesan cheese, grated
- 8 oz farfalle pasta, cooked
Related recipes
Lazy Ravioli Lasagna
Italian · Dinner
Crockpot Lasagna Soup
Italian · Dinner
Garlic Butter Beef Spaghetti in Cheesy Parmesan Sauce
Italian · Dinner
French Onion Garlic Butter Steak & Crispy Parmesan Potatoes
Italian · Dinner
Sausage and Beans Pasta
Italian · Dinner
Crispy Chicken Alfredo Burritos
Italian · Dinner
Baked Chicken Meatballs
Italian · Dinner
Marry Me Butter Beans
Italian · Dinner
Vodka Pasta Sauce Re-baked Lasagna
Italian · Dinner
Ben Slater Lasagna
Italian · Dinner
Osobuco a la milanesa
Italian · Dinner
Parmesan Chicken Bites
Italian · Dinner20m