Creamy Chicken Pasta

Name: Creamy Chicken Pasta
Cuisine: Italian
Ingredients: 1 tbsp olive oil; 1 cup rotisserie chicken chopped; 1/2 tsp black pepper; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1 tbsp butter; 1/4 cup yellow onion diced; 2 tbsp sun-dried tomato chopped; 2 clove garlic minced; 1 cup half-and-half; 1/2 tsp dried oregano; 1/4 tsp black pepper; 1/4 tsp red pepper flakes; 2 cup fresh spinach; 1/4 cup parmesan cheese grated; 8 oz farfalle pasta cooked

Serves 1

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Creamy Chicken Pasta

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Serves 1

Directions

1Heat oil in a pan and sauté the chopped rotisserie chicken with black pepper, onion powder, and garlic powder.
2Remove the chicken from the pan and set aside.
3In the same pan, melt the butter and sauté the diced yellow onion, chopped sun-dried tomatoes, and minced garlic.
4Pour in the half-and-half and stir in the dried oregano, black pepper, and red pepper flakes.
5Add the fresh spinach to the sauce and simmer until wilted.
6Stir in the grated parmesan cheese until melted.
7Add the cooked farfalle pasta and the sautéed chicken to the pan and toss to combine.

Ingredients

1 tbsp olive oil
1 cup rotisserie chicken, chopped
1/2 tsp black pepper
1/2 tsp onion powder
1/2 tsp garlic powder
1 tbsp butter
1/4 cup yellow onion, diced
2 tbsp sun-dried tomato, chopped
2 clove garlic, minced
1 cup half-and-half
1/2 tsp dried oregano
1/4 tsp black pepper
1/4 tsp red pepper flakes
2 cup fresh spinach
1/4 cup parmesan cheese, grated
8 oz farfalle pasta, cooked

Creamy Chicken Pasta

Creamy Chicken Pasta

Directions

Ingredients

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