Sanji's Fried Rice

31 mins
Serves 1
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Directions

  1. 1Clean onions and mushrooms and cut into thin slices. Cut spring onions into rings.
  2. 2Clean onions and mushrooms and cut into thin slices. Cut spring onions into rings.
  3. 3Clean onions and mushrooms and cut into thin slices. Cut spring onions into rings.
  4. 4Put oil in a pan and fry the corned beef and seafood.
  5. 5Put oil in a pan and fry the corned beef and seafood.
  6. 6Put oil in a pan and fry the corned beef and seafood.
  7. 7Add onions and mushrooms and fry them.
  8. 8Add onions and mushrooms and fry them.
  9. 9Add onions and mushrooms and fry them.
  10. 10Push everything to the edge, put oil on the free side. Pour in the beaten eggs.
  11. 11Push everything to the edge, put oil on the free side. Pour in the beaten eggs.
  12. 12Push everything to the edge, put oil on the free side. Pour in the beaten eggs.
  13. 13Add the rice before the eggs firm up and mix everything in the pan.
  14. 14Add the rice before the eggs firm up and mix everything in the pan.
  15. 15Add the rice before the eggs firm up and mix everything in the pan.
  16. 16Add salt, pepper and some MSG to taste.
  17. 17Add salt, pepper and some MSG to taste.
  18. 18Add salt, pepper and some MSG to taste.
  19. 19Add soy sauce.
  20. 20Add soy sauce.
  21. 21Add soy sauce.
  22. 22Put everything in a bowl and arrange on a plate. Scatter spring onions over the top.
  23. 23Put everything in a bowl and arrange on a plate. Scatter spring onions over the top.
  24. 24Put everything in a bowl and arrange on a plate. Scatter spring onions over the top.

Ingredients

  • 400 g rice
  • 400 g rice
  • 400 g rice
  • 100 g corned beef
  • 100 g corned beef
  • 100 g corned beef
  • 100 g squid or octopus
  • 100 g squid or octopus
  • 100 g squid or octopus
  • 100 g shrimps
  • 100 g shrimps
  • 100 g shrimps
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 4 mushrooms
  • 4 mushrooms
  • 4 mushrooms
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 1 spring onions
  • 1 spring onions
  • 1 spring onions
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch MSG
  • 1 pinch MSG
  • 1 pinch MSG

Equipment

knifefrying panbowlplatechopsticks