Sweet Potato Protein Brownie
Directions
- 1Add cooked sweet potatoes to a mixing bowl.
- 2Crack two eggs into the bowl.
- 3Add cocoa powder.
- 4Add peanut butter.
- 5Add maple syrup.
- 6Add baking powder.
- 7Add chocolate whey protein.
- 8Mix all ingredients thoroughly.
- 9Pour the mixture into a baking dish lined with parchment paper.
- 10Top with dark chocolate pieces.
- 11Bake in the oven at 180 degrees Celsius for 35 to 45 minutes.
- 12Remove from oven and let cool slightly before cutting.
- 13Perform a taste test.
Ingredients
- 236 g sweet potatoes
- 2 eggs
- 85 g cocoa powder
- 60 g chocolate whey protein
- 85 g peanut butter
- 30 g maple syrup
- 1 tsp baking powder
- 30 g Lindt dark chocolate
Equipment
bowlspatulabaking dishparchment paperovenknife
Tips
- The brownies are very spongy.
- Each brownie is around 250 to 300 calories with 15g of protein.
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