Apple Chag

Serves 1
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Directions

  1. 1Whip up some cream.
  2. 2Add half a block of cream cheese to the whipped cream.
  3. 3Add powdered sugar and vanilla to the mixture.
  4. 4Beat the mixture until it gets pretty stiff and might be a little clumpy.
  5. 5Peel apples.
  6. 6Grate the peeled apples with a coarse grater.
  7. 7Measure the shredded apples and add them to the whipped cream and cream cheese mixture.
  8. 8Coarsely crush graham crackers into chunks.
  9. 9Add the crushed graham crackers to the mixture.
  10. 10(Optional) Add raisins to the mixture.
  11. 11Mix all ingredients together.

Ingredients

  • cream
  • 0.5 block cream cheese
  • powdered sugar
  • vanilla
  • apples (Granny Smith recommended), peeled and grated with a coarse grater
  • graham crackers, coarsely crushed
  • raisins (optional)

Equipment

beatercoarse grater

Tips

  • Use real whipped cream, not whipped topping.
  • This dessert is best eaten right away after making it to prevent graham crackers from getting soggy.
  • Using Granny Smith apples is recommended for their tartness.