Apple Chag
Serves 1
Directions
- 1Whip up some cream.
- 2Add half a block of cream cheese to the whipped cream.
- 3Add powdered sugar and vanilla to the mixture.
- 4Beat the mixture until it gets pretty stiff and might be a little clumpy.
- 5Peel apples.
- 6Grate the peeled apples with a coarse grater.
- 7Measure the shredded apples and add them to the whipped cream and cream cheese mixture.
- 8Coarsely crush graham crackers into chunks.
- 9Add the crushed graham crackers to the mixture.
- 10(Optional) Add raisins to the mixture.
- 11Mix all ingredients together.
Ingredients
- cream
- 0.5 block cream cheese
- powdered sugar
- vanilla
- apples (Granny Smith recommended), peeled and grated with a coarse grater
- graham crackers, coarsely crushed
- raisins (optional)
Equipment
beatercoarse grater
Tips
- Use real whipped cream, not whipped topping.
- This dessert is best eaten right away after making it to prevent graham crackers from getting soggy.
- Using Granny Smith apples is recommended for their tartness.
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