Watermelon Feta Salad

1m
Serves 1
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Directions

  1. 1Cut the watermelon horizontally and then vertically twice, to create cubes.
  2. 2Put the watermelon cubes into a bowl.
  3. 3Thinly slice some red onion and add it to the bowl.
  4. 4Cut the cucumber into small pieces and add it to the bowl.
  5. 5Roll up the basil and mint leaves, then slice them thinly and add them to the bowl.
  6. 6Crumble some feta and add it to the bowl.
  7. 7Add red wine vinegar, extra virgin olive oil, salt, and pepper to the bowl.
  8. 8Zest and add the juice of one lime.
  9. 9Toss the salad gently with tongs.
  10. 10Add a little more basil and mint.

Ingredients

  • 1 large watermelon
  • 1.5 cups Persian or English cucumbers
  • 0.25 cup chopped mint
  • 0.25 cup chopped basil
  • 1 cup feta
  • 0.25 cup red wine vinegar
  • 0.25 cup EVOO
  • 1 lime
  • 0 salt
  • 0 pepper

Equipment

knifecutting boardbowl

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