Pão de Queijo (Brazilian Cheese Bread)

Directions

  1. 1In a pot, combine 3/4 cup of milk and 1/3 cup of oil.
  2. 2Add 1 1/3 cup of tapioca flour and 1/2 tsp of salt.
  3. 3Mix well until it forms a dough.
  4. 4Add one large egg.
  5. 5Mix again until everything is well combined.
  6. 6Add 1/3 cup of parmesan cheese and 2/3 cup of mozzarella cheese.
  7. 7Mix until well combined.
  8. 8Roll the dough into small balls and place them on a baking sheet.
  9. 9Bake at 400F for 20 minutes.

Ingredients

  • 0.75 cup milk
  • 0.33 cup oil
  • 1.33 cup tapioca flour
  • 0.5 tsp salt
  • 1 egg
  • 0.33 cup parmesan cheese
  • 0.66 cup mozzarella cheese

Equipment

potspatulabaking sheetmeasuring cupsmeasuring spoons