flourless black bean chocolate cake
Serves 2
Directions
- 1Drain and rinse the black beans.
- 2Add the beans and all other ingredients into a blender.
- 3Blend the mixture until smooth.
- 4Pour the batter into two greased and lined 6-inch cake pans.
- 5Bake in the oven at 350°F.
Ingredients
- 1 can black bean
- 4 whole egg
- 3/4 cup sugar
- 1 splash maple syrup (optional)
- 5 tbsp melted butter
- 1 tbsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- 5 tbsp cocoa powder
Equipment
blender6-inch cake pansparchment paperoven
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