Directions
- 1In a bowl, mix yogurt, Kashmiri chilli powder, coriander powder, cumin powder, turmeric powder, garam masala, fenugreek powder, dried mango powder, salt, and lemon juice.
- 2Mix well until a smooth paste forms.
- 3Add paprika and mix again.
- 4Cut the chicken legs as shown in the video.
- 5Marinate the chicken legs in the prepared mixture for at least 30 minutes to an hour.
- 6Add oil to the marinated chicken.
- 7Place chicken in an air fryer at 190 degrees Celsius for about 18 minutes.
- 8Check if the chicken is fully cooked before serving.
- 9Garnish with coriander.
Ingredients
- 4 chicken legs
- 2 tbls yogurt
- 1 tbls garlic paste
- 1 tbls ginger paste
- 2 tsp Kashmiri chilli powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 0.5 tsp turmeric powder
- 0.5 tsp garam masala
- 0.25 tsp fenugreek powder
- 1 tsp dried mango powder
- 1 tsp salt
- 1 tbls oil
- 1 lemon juice
- 1 tsp paprika
Equipment
bowlspoonwhiskknifeair fryer
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