Steak Fries

9m
Serves 1
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Directions

  1. 1Prepare the dough by mixing flour, sea salt, sugar yeast, and milk.
  2. 2Add olive oil to the dough and mix well.
  3. 3Chop onion and garlic.
  4. 4Chop parsley.
  5. 5In another bowl, mix egg yolks, mustard, lemon juice, and rapeseed oil.
  6. 6Make the bread by rolling the dough.
  7. 7Cook the bread in a cast iron pan.
  8. 8Prepare the steak by coating it in flour, egg mixture, and breadcrumbs.
  9. 9Fry the steak in a pan.
  10. 10Serve the steak with bread and sauce.

Ingredients

  • 3 sirloin steak
  • 4 egg yolks
  • 1 cup flour
  • 1 handful sea salt
  • 1 tablespoon sugar yeast
  • 1 cup milk
  • 2 tablespoon olive oil
  • 1 onion
  • 1 garlic
  • 1 handful parsley
  • 1 cup rapeseed oil
  • 1 tablespoon lemon juice
  • 2 tablespoon mustard
  • 1 pinch pepper
  • 1 handful rosemary
  • 1 bottle beer
  • 1 tablespoon Montreal Steak seasoning

Equipment

knifewooden bowlwooden spoonfirecast iron panrolling pin

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