Apple Cider Donuts

Directions

  1. 1Preheat oven to 350°F (175°C) and grease a donut pan.
  2. 2Reduce 2 cups of apple cider on the stove until about 1 cup remains.
  3. 3Add 1 box of spice cake mix into a bowl.
  4. 4Add 1/2 cup of apple sauce into the bowl.
  5. 5Add the reduced cider into the bowl.
  6. 6Mix the cake mix with applesauce and the reduced cider until smooth.
  7. 7Spoon or pipe batter into the donut pan, filling each mold about ⅔ full.
  8. 8Bake for 15-18 minutes, until donuts spring back when touched.
  9. 9While still warm, brush the donuts with melted butter or apple cider.
  10. 10Roll the brushed donuts in cinnamon sugar for a classic cider donut finish.

Ingredients

  • 1 box spice cake mix
  • 0.5 cup apple sauce
  • 2 cups apple cider

Equipment

donut panbrushbowl
Apple Cider Donuts | Clip Recipe