Yummy Donuts

30 mins
Serves 8
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Directions

  1. 1In a bowl, mix milk and yeast.
  2. 2In a bowl, mix milk and yeast.
  3. 3In a bowl, mix milk and yeast.
  4. 4Add one large egg, 100g sugar and 80g of melted butter.
  5. 5Add one large egg, 100g sugar and 80g of melted butter.
  6. 6Add one large egg, 100g sugar and 80g of melted butter.
  7. 7Mix well, then add 2 cups of flour.
  8. 8Mix well, then add 2 cups of flour.
  9. 9Mix well, then add 2 cups of flour.
  10. 10Knead until you form a dough ball and let it rest for 30 minutes in a warm place, covered with plastic wrap.
  11. 11Knead until you form a dough ball and let it rest for 30 minutes in a warm place, covered with plastic wrap.
  12. 12Knead until you form a dough ball and let it rest for 30 minutes in a warm place, covered with plastic wrap.
  13. 13Cut the dough in half. Roll it out.
  14. 14Cut the dough in half. Roll it out.
  15. 15Cut the dough in half. Roll it out.
  16. 16Use a glass or donut cutter to cut out donuts.
  17. 17Use a glass or donut cutter to cut out donuts.
  18. 18Use a glass or donut cutter to cut out donuts.
  19. 19Fry donuts in sunflower oil until they are golden brown.
  20. 20Fry donuts in sunflower oil until they are golden brown.
  21. 21Fry donuts in sunflower oil until they are golden brown.
  22. 22Drain on paper towels.
  23. 23Drain on paper towels.
  24. 24Drain on paper towels.
  25. 25Roll donuts in 500g of castor sugar while they are still warm.
  26. 26Roll donuts in 500g of castor sugar while they are still warm.
  27. 27Roll donuts in 500g of castor sugar while they are still warm.

Ingredients

  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 1 packet instant dry yeast
  • 1 packet instant dry yeast
  • 1 packet instant dry yeast
  • 1 large egg
  • 1 large egg
  • 1 large egg
  • 100 g sugar
  • 100 g sugar
  • 100 g sugar
  • 80 g melted butter
  • 80 g melted butter
  • 80 g melted butter
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 1 bottle sunflower oil
  • 1 bottle sunflower oil
  • 1 bottle sunflower oil
  • 500 g castor sugar
  • 500 g castor sugar
  • 500 g castor sugar

Equipment

bowlwhiskspatulaplastic wraprolling pinglassfrying panpaper towelsbaking dish