Banana Pudding
Serves 1
Directions
- 1Combine the milk, sugar and custard in a sauce pan.
- 2Mix all the ingredients together and cook over medium heat until thickened.
- 3Peel and slice the bananas.
- 4Place custard in the bottom of the dish.
- 5Add cookies, bananas and halva on top.
- 6Repeat the layers, ending with custard on top.
- 7Refrigerate at least four hours.
- 8Pour chocolate sauce on top.
- 9Sprinkle halva on top.
Ingredients
- half liter milk
- 2 tablespoons custard
- 2 tablespoons sugar
- 2 bananas
- tea cookies
- halva
- chocolate sauce
- chocolate
- milk
Equipment
sauce panwhiskknifeserving dish
Tips
- Cool at least four hours.
- The chocolate for the sauce is melted with milk to keep it smooth.
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