The BEST SOFT chocolate chip cookies

40m
Serves 1
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Directions

  1. 1Add 1/2 cup brown sugar to the mixer bowl.
  2. 2Add 1 cup sugar to the mixer bowl.
  3. 3Pour in 2 sticks of melted salted butter into the mixer bowl.
  4. 4Mix the butter and sugar until creamy.
  5. 5Add 2 eggs to the mixture.
  6. 6Add 2 tsp of vanilla to the mixture.
  7. 7Mix until just combined.
  8. 8Sieve 3 cups of flour into a separate bowl.
  9. 9Add 1 tsp baking soda to the flour.
  10. 10Add 1/2 tsp salt to the flour.
  11. 11Sieve the dry ingredients over the wet ingredients in the mixer bowl.
  12. 12Mix until just combined without making a mess.
  13. 13Add 2 cups of chocolate chips to the dough.
  14. 14Mix the chocolate chips into the dough.
  15. 15Scoop the dough onto a baking sheet lined with parchment paper.
  16. 16Bake in a 350-degree oven for 8-10 minutes.
  17. 17Let the baked cookies sit for 30 minutes to achieve perfection.

Ingredients

  • 0.5 cup brown sugar
  • 1 cup sugar
  • 2 sticks melted salted butter
  • 2 eggs
  • 2 tsp vanilla
  • 3 cups flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 2 cups chocolate chips

Equipment

stand mixersievebaking sheet

Tips

  • Let the cookies sit for 30 minutes after baking for perfection.