Mbuzi Roast
Serves 1
Directions
- 1Add goat meat to a pot over heat.
- 2Season the meat with salt and minced garlic.
- 3Add sliced onions and stir.
- 4Add blended tomatoes and cover the pot to cook until the tomatoes reduce.
- 5Pour in soy sauce to add color and flavor.
- 6Cook until the sauce thickens and the meat is tender.
Ingredients
- goat meat
- salt
- garlic
- onion, sliced
- tomato, blended
- soy sauce
Equipment
potwooden spoon
