Crispy Chicken Quesadilla
Directions
- 1Pierce the chicken breast with a fork multiple times.
- 2Coat the chicken in flour, then bread crumbs and finally fry it in hot oil until golden brown.
- 3Slice the cooked chicken breast.
- 4Spread queso blanco sauce on a tortilla.
- 5Add the sliced chicken, bacon, cheddar cheese, and red onion to one half of the tortilla.
- 6Fold the tortilla in half.
- 7Grill the folded tortilla until golden brown and the cheese is melted.
- 8Cut and serve the quesadilla.
Ingredients
- 1 chicken breast
- 1 cup flour
- 1 cup bread crumbs
- 2 cups cooking oil
- 1 tortilla
- 1 serving queso blanco sauce
- 1 slice bacon
- 2 slices cheddar cheese
- 4 slices red onion
- 1 slice avocado
Equipment
forkknifeglass baking dishfrying pan
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