Italian Stromboli
Directions
- 1Roll out a pizza crust on a baking sheet lined with parchment paper.
- 2Spread about half a cup of your favorite pizza sauce on top.
- 3Layer on some sliced deli ham.
- 4Sprinkle a cup of freshly grated mozzarella cheese.
- 5Add a layer of salami.
- 6Add another cup of cheese.
- 7Add a layer of pepperoni.
- 8Add one more cup of cheese.
- 9Sprinkle some Italian seasoning on top.
- 10Carefully roll it up using the parchment paper to guide you.
- 11Tuck in the end and fold it over, pinching all the seams shut.
- 12Flip it over so the seam is on the bottom.
- 13Brush the top with a tablespoon of melted butter.
- 14Sprinkle on some garlic powder and parsley.
- 15Cut a few slits on top.
- 16Bake it at 400 degrees Fahrenheit for about 20 minutes, or until the crust is crispy and golden.
- 17Let it cool for about five minutes.
- 18Slice it up and serve with extra pizza sauce for dipping.
Ingredients
- 1 pizza crust
- 0.5 cup pizza sauce
- 8 slices sliced deli ham
- 1 cup mozzarella cheese
- 8 slices salami
- 8 slices pepperoni
- 1 cup mozzarella cheese
- 1 sprinkle Italian seasoning
- 1 tablespoon melted butter
- 1 sprinkle garlic powder
- 1 sprinkle parsley
Equipment
baking sheetparchment paperbaking brushknife
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