Directions
- 1Prepare the fries: Toss two servings of frozen fries with seasoning and bake in the oven.
- 2Prepare the beef: In a bowl, combine 16oz of fully cooked sirloin roast with 4 tablespoons of spicy taco sauce, 3 tablespoons of enchilada sauce, 1 tablespoon of soy sauce, salt, garlic, and onion powder to taste. Mix well.
- 3Assemble the burritos: Lay out a large flour tortilla and add 30g of guacamole, 30g of Greek yogurt, 28g of Mexican blend cheese, and 1 tablespoon of pico de gallo. Top with the beef mixture and the baked fries.
- 4Toast the burrito on a skillet to brown the exterior.
Ingredients
- 160 g Frozen fries
- 16 oz Cooked sirloin roast
- 4 tablespoons Spicy taco sauce
- 3 tablespoons Enchilada sauce
- 1 tablespoon Soy sauce
- 0 Salt
- 0 Garlic powder
- 0 Onion powder
- 1 Large flour tortilla
- 30 g Trader Joe's chunky guacamole
- 30 g 0% Greek yogurt
- 28 g Lite Mexican blend cheese
- 1 tablespoon Pico de gallo
Equipment
ovenbaking sheetbowlknife
Related recipes
Salsa Roja
Mexican · Sauce & Condiment
Salsa ranchera
Mexican · Sauce & Condiment
Salsa de Aguacate
Mexican · Sauce & Condiment
Chipotle Salsa
Mexican · Sauce & Condiment
Birria Consommé Base
Mexican · Sauce & Condiment
Salsa de rancho
Mexican · Sauce & Condiment
Salsa Naranja
Mexican · Sauce & Condiment
Tacos de Merluza
Mexican · Sauce & Condiment15m
Salsa Taquera
Mexican · Sauce & Condiment
Jalapeño Salsa
Mexican · Sauce & Condiment
Big Mac Burrito
Mexican · Sauce & Condiment
Alioli de Habanero y Betabel (Salsa Rosa)
Mexican · Sauce & Condiment