Directions
- 1Fry some ground pork until extra crispy.
- 2Throw in an egg and scramble with a fork.
- 3Add shredded cabbage and green onions, fish sauce, chicken broth, and rice noodles.
- 4Cook until it's fully reduced.
- 5Mix in soy sauce, chili crisp, and serve.
Ingredients
- ground pork
- 1 egg
- shredded cabbage
- green onions
- fish sauce
- chicken broth
- rice noodles
- soy sauce
- chili crisp
Equipment
panfork
Related recipes
Sri Lankan style chili pepper pork
Thai · Soup
Pad Kra Pao
Thai · Soup
Coconut Lime Poached Cod
Thai · Soup25m
Thai Green Curry with Cod and Spinach
Thai · Soup30m
Sweet Chilli Sauce
Thai · Soup
Thai basil chicken with sticky sesame green beans
Thai · Soup20m
Chicken Satti
Thai · Soup40m
Thai Basil Beef Inspired Bowl
Thai · Soup
Thai Coconut Vegetable Soup
Thai · Soup40m
Thai Meatballs with Red Curry Sauce
Thai · Soup
Tofu and Eggs with Tomato Mushroom Sauce
Thai · Soup15m
Sweet Chilli Jam
Thai · Soup1h