Swim Queso Chicken
Directions
- 1Spray a 9x13 baking dish with cooking spray.
- 2Add salsa, 2 cups of water, and half a cup of water used to rinse the salsa jar into the baking dish.
- 3Stir in the taco seasoning mix.
- 4Stir in the two packages of chicken flavor rice sides.
- 5Add the drained diced green chilis and drained southwest style corn to the mixture.
- 6Lay the chicken tenders over the top of the mixture.
- 7Sprinkle paprika over the chicken.
- 8Cover the dish tightly with aluminum foil.
- 9Bake in an oven preheated to 350 degrees Fahrenheit.
- 10Remove from the oven and top with warmed queso dip.
Ingredients
- 16 oz salsa
- 2 1/2 cup water
- 1 package taco seasoning mix
- 2 package chicken flavor rice sides
- 1 can diced green chilis
- 1 can southwest style corn
- 1 1/2 lb chicken tenders
- 1 pinch paprika (optional)
- 1 container queso dip
Equipment
9x13 baking dishmeasuring cupspooncan openerforkaluminum foilmicrowave
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