Bang Bang Shrimp

Serves 1
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Directions

  1. 1Season shrimp with mustard, siracha sauce, and a beaten egg.
  2. 2Season shrimp with mustard, siracha sauce, and a beaten egg.
  3. 3Season shrimp with mustard, siracha sauce, and a beaten egg.
  4. 4Add all-purpose flour, salt, pepper, onion powder, garlic powder, cayenne, and paprika to a bowl and mix.
  5. 5Add all-purpose flour, salt, pepper, onion powder, garlic powder, cayenne, and paprika to a bowl and mix.
  6. 6Add all-purpose flour, salt, pepper, onion powder, garlic powder, cayenne, and paprika to a bowl and mix.
  7. 7Toss the shrimp into the flour mixture.
  8. 8Toss the shrimp into the flour mixture.
  9. 9Toss the shrimp into the flour mixture.
  10. 10Cook the shrimp in hot oil for 5 to 6 minutes.
  11. 11Cook the shrimp in hot oil for 5 to 6 minutes.
  12. 12Cook the shrimp in hot oil for 5 to 6 minutes.
  13. 13In a measuring cup, add mayo, sweet chili sauce, siracha, and red chili pepper flakes, then mix.
  14. 14In a measuring cup, add mayo, sweet chili sauce, siracha, and red chili pepper flakes, then mix.
  15. 15In a measuring cup, add mayo, sweet chili sauce, siracha, and red chili pepper flakes, then mix.
  16. 16Plate the shrimp with some ginger ale.
  17. 17Plate the shrimp with some ginger ale.
  18. 18Plate the shrimp with some ginger ale.
  19. 19Heat up the bang bang sauce for 15 seconds and then pour it onto the shrimp.
  20. 20Heat up the bang bang sauce for 15 seconds and then pour it onto the shrimp.
  21. 21Heat up the bang bang sauce for 15 seconds and then pour it onto the shrimp.

Ingredients

  • shrimp
  • shrimp
  • shrimp
  • mustard
  • mustard
  • mustard
  • siracha sauce
  • siracha sauce
  • siracha sauce
  • beaten egg
  • beaten egg
  • beaten egg
  • all purpose flour
  • all purpose flour
  • all purpose flour
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • onion powder
  • onion powder
  • onion powder
  • garlic powder
  • garlic powder
  • garlic powder
  • cayenne
  • cayenne
  • cayenne
  • paprika
  • paprika
  • paprika
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.5 cup mayo
  • sweet chili sauce
  • sweet chili sauce
  • sweet chili sauce
  • siracha
  • siracha
  • siracha
  • red chili pepper flakes
  • red chili pepper flakes
  • red chili pepper flakes
Bang Bang Shrimp | Clip Recipe