Apple Bourbon Fall Punch

Serves 1
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Directions

  1. 1Fill your container with ice.
  2. 2Pour in 1 liter of 100 proof bourbon.
  3. 3Measure out 3 cups of apple cider and pour it into the container.
  4. 4Add 1 and a half cups of lemon juice to the container.
  5. 5Pour in 1 full cup of maple syrup.
  6. 6Add about 20 cinnamon sticks to the container.
  7. 7Chop up 8 apples and drop them into the container.
  8. 8Give everything a nice stir.
  9. 9When your guests arrive, leave out a nice rocks glass and some ice.
  10. 10Pour the apple bourbon fall punch into the glass.
  11. 11Garnish with an apple slice and a cinnamon stick.

Ingredients

  • ice
  • 1 liter 100 proof bourbon
  • 3 cups apple cider
  • 1.5 cups lemon juice
  • 1 cup maple syrup
  • 20 cinnamon sticks
  • 8 apples

Equipment

containermeasuring cuplemon squeezerknifecutting boardstirring spoonrocks glass