Loco Moco au Poivre

Serves 1
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Directions

  1. 1Place the ground beef in a large bowl.
  2. 2Place the ground beef in a large bowl.
  3. 3Place the ground beef in a large bowl.
  4. 4Add onion powder and garlic powder to the ground beef.
  5. 5Add onion powder and garlic powder to the ground beef.
  6. 6Add onion powder and garlic powder to the ground beef.
  7. 7Add breadcrumbs to the bowl.
  8. 8Add breadcrumbs to the bowl.
  9. 9Add breadcrumbs to the bowl.
  10. 10Pour evaporated milk into the bowl.
  11. 11Pour evaporated milk into the bowl.
  12. 12Pour evaporated milk into the bowl.
  13. 13Crack two eggs into the bowl with the ingredients.
  14. 14Crack two eggs into the bowl with the ingredients.
  15. 15Crack two eggs into the bowl with the ingredients.
  16. 16Season with salt and pepper.
  17. 17Season with salt and pepper.
  18. 18Season with salt and pepper.
  19. 19Mix all the ingredients together with your hands until well combined.
  20. 20Mix all the ingredients together with your hands until well combined.
  21. 21Mix all the ingredients together with your hands until well combined.
  22. 22Form the mixture into round patties.
  23. 23Form the mixture into round patties.
  24. 24Form the mixture into round patties.
  25. 25Heat oil in a pan over high heat.
  26. 26Heat oil in a pan over high heat.
  27. 27Heat oil in a pan over high heat.
  28. 28Place the patties in the hot pan and cook for 2-3 minutes on each side until a nice crust forms and they are cooked through.
  29. 29Place the patties in the hot pan and cook for 2-3 minutes on each side until a nice crust forms and they are cooked through.
  30. 30Place the patties in the hot pan and cook for 2-3 minutes on each side until a nice crust forms and they are cooked through.
  31. 31Remove the patties from the pan.
  32. 32Remove the patties from the pan.
  33. 33Remove the patties from the pan.
  34. 34Slice the garlic cloves.
  35. 35Slice the garlic cloves.
  36. 36Slice the garlic cloves.
  37. 37Slice the white onion.
  38. 38Slice the white onion.
  39. 39Slice the white onion.
  40. 40Add the sliced onions and garlic to the same pan used to fry the patties. Sauté until slightly browned.
  41. 41Add the sliced onions and garlic to the same pan used to fry the patties. Sauté until slightly browned.
  42. 42Add the sliced onions and garlic to the same pan used to fry the patties. Sauté until slightly browned.
  43. 43Slice the button mushrooms.
  44. 44Slice the button mushrooms.
  45. 45Slice the button mushrooms.
  46. 46Add the sliced mushrooms to the pan and continue to sauté.
  47. 47Add the sliced mushrooms to the pan and continue to sauté.
  48. 48Add the sliced mushrooms to the pan and continue to sauté.
  49. 49Add all-purpose flour to the pan and cook for about 1 minute.
  50. 50Add all-purpose flour to the pan and cook for about 1 minute.
  51. 51Add all-purpose flour to the pan and cook for about 1 minute.
  52. 52Pour in beef stock.
  53. 53Pour in beef stock.
  54. 54Pour in beef stock.
  55. 55Whisk the mixture to combine.
  56. 56Whisk the mixture to combine.
  57. 57Whisk the mixture to combine.
  58. 58Add ketchup to the pan.
  59. 59Add ketchup to the pan.
  60. 60Add ketchup to the pan.
  61. 61Add whole grain mustard to the pan.
  62. 62Add whole grain mustard to the pan.
  63. 63Add whole grain mustard to the pan.
  64. 64Add green pepper using a strainer.
  65. 65Add green pepper using a strainer.
  66. 66Add green pepper using a strainer.
  67. 67Season with black pepper.
  68. 68Season with black pepper.
  69. 69Season with black pepper.
  70. 70Whisk the gravy until it thickens.
  71. 71Whisk the gravy until it thickens.
  72. 72Whisk the gravy until it thickens.
  73. 73Place cooked rice in a bowl.
  74. 74Place cooked rice in a bowl.
  75. 75Place cooked rice in a bowl.
  76. 76Place burger patties on top of the cooked rice.
  77. 77Place burger patties on top of the cooked rice.
  78. 78Place burger patties on top of the cooked rice.
  79. 79Pour the mushroom gravy over the burger patties and rice.
  80. 80Pour the mushroom gravy over the burger patties and rice.
  81. 81Pour the mushroom gravy over the burger patties and rice.
  82. 82Top with a fried egg.
  83. 83Top with a fried egg.
  84. 84Top with a fried egg.
  85. 85Garnish with chopped chives.
  86. 86Garnish with chopped chives.
  87. 87Garnish with chopped chives.
  88. 88Serve and enjoy.
  89. 89Serve and enjoy.
  90. 90Serve and enjoy.

Ingredients

  • 1 kg ground beef
  • 1 kg ground beef
  • 1 kg ground beef
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 tbsp worcestershire sauce
  • 1 tbsp worcestershire sauce
  • 1 tbsp worcestershire sauce
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 white onion
  • 1 white onion
  • 1 white onion
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • Salt
  • Salt
  • Salt
  • pepper
  • pepper
  • pepper
  • Oil
  • Oil
  • Oil
  • white onions
  • white onions
  • white onions
  • 6 cloves garlic
  • 6 cloves garlic
  • 6 cloves garlic
  • 2 cups button mushroom
  • 2 cups button mushroom
  • 2 cups button mushroom
  • 0.33 cup green pepper
  • 0.33 cup green pepper
  • 0.33 cup green pepper
  • 4 cups beef stock
  • 4 cups beef stock
  • 4 cups beef stock
  • 0.33 cup all purpose flour
  • 0.33 cup all purpose flour
  • 0.33 cup all purpose flour
  • 2 tbsp ketchup
  • 2 tbsp ketchup
  • 2 tbsp ketchup
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 1 tbsp whole grain mustard
  • 1 tbsp whole grain mustard
  • 1 tbsp whole grain mustard
  • 1 fried egg
  • 1 fried egg
  • 1 fried egg
  • Rice
  • Rice
  • Rice

Equipment

bowlpanspatulaknifecutting boardwhiskspoonstrainer